Weight: 177 ML
Sweet blueberries round out the fresh taste of robust bell pepper, yielding a sauce with lots of opportunities. Onions and a blueberry ale keep the flavors lingering as it moves over your taste buds. We suggest using this beauty with roast turkey, or squeeze some onto a peanut butter sandwich or some ice cream for a spicy new twist.
Blueberries, Bell Pepper, Onion, Distilled Vinegar, Sugar, Red Habanero, Garlic, Lime Juice, Kosher Salt, Canola Oil, Blueberry Ale