Weight: 2.7 Oz. - 1/2 Cup Jar
Since cattle were first domesticated in Turkey more than 10,000 years ago man has been in search of the culinary answer to one of the great mysteries of universe - How do you make the best steak? A great steak doesn't need much help but there are some things to look for in order to maximize the flavor.
Mexican oregano, thyme, paprika, coarse black pepper, white pepper, garlic, onion, de arbol chile powder and sea salt